Menu
Wild mushrooms marinated in garlic & chilli, served on toast (ve) £6.50
Warm artisan breads, cold-pressed virgin olive oil, balsamic syrup (ve) £6.50
Fresh seasonal soup, ciabatta (ve) £5.95
Pigs in blankets with sweet chilli dip £5.95
Spicy sticky BBQ chicken wings served with sweet chilli dip £6.95
Homemade scotch egg, mustard mayo £5.50
Bubble & squeak, fresh hollandaise, poached egg, crispy bacon, micro herbs £6.95
Tempura prawns, sweet chilli dip £7.00
Chicken liver parfait, ciabatta, chutney £5.95
Pea & mint risotto, finely grated courgette, Parmesan shavings, fresh herbs (v) £6.50 / £11.95
Shaved cured meats, chorizo, ciabatta, olives, red onion chutney, focaccia £14.95
Oven-baked Camembert in a fresh focaccia ring served with red onion chutney (v) £15.95
add peppercorn sauce for £2.00
8oz rump, green herb butter, field mushroom, charred Santos tomato, onion rings, chunky chips £16.95
Crispy pork belly – outdoor reared pork served with bubble & squeak, roasted fennel, carrots & red wine jus £14.95
Slow-roasted lamb shank, creamy mashed potato, buttered savoy cabbage & rosemary jus £15.95
8oz SIrloin, green herb butter, field mushroom, charred Santos tomato, onion rings, chunky chips £19.95
Pan-seared salmon fillet served with baby new potatoes, samphire & caper salad, finished with Hollandaise sauce £16.50
Beef & red wine – succulent rich beef stew, creamy mash & orange glazed Chantenay carrots £15.95
Fish‘n’chips – beer-battered cod, mushy peas, chunky chips, homemade tartare sauce £13.95
Caesar salad – crisp romaine lettuce, Parmesan, croutons, anchovies with creamy caesar dressing £5.95/£9.95 (add chicken for £2 | vegetarian option available)
Artisan pie of the day – shortcrust pastry, mash, peas, gravy (ask your server) £14.50
The Evenlode Burger – hand-pressed short-rib beef, cheddar cheese, burger sauce, pickled red onions, brioche bun, fries £13.95
Lemon, garlic & thyme roasted chicken breast, crushed sauté potatoes, feta, olive salad & spinach salad £14.95
Traditional lasagne – rich beef & tomato ragu with a creamy béchamel sauce & mature cheddar topping, served with side salad & garlic ciabatta £13.95
Ham & eggs – grilled Yorkshire ham, two free-range eggs, chunky chips, garden peas £12.95
Vegan plant burger, crushed avocado & beef tomato in a soft bun, fries (ve) £13.95
Sausage & mash – local family butcher sausages, creamy mash, rich caramelised red onion gravy £12.95
Vegetable moussaka – Tomato, herbs & lentil ragu layered with aubergine & sweet potato, served with side salad & garlic ciabatta (ve) £13.95
Fish pie – smoked haddock & prawn in a creamy white wine sauce, topped with mash, buttered greens £14.95
Chicken burger – southern fried chicken breast, lettuce, tomato, burger sauce, brioche bun, fries £13.95
Chunky Chips (ve) £3.50
Garlic ciabatta £3.50
Fries (ve) £3.50
Sweet potato fries (ve) £4.50
Seasonal vegetables (ve) £3.50
Mixed leaf salad (ve) £3.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Gluten intolerant? Please ask for our gluten free (gf) menu. Many of our vegetarian dishes (v) can be made to accommodate vegans (ve). Fish may contain bones. Allergen information available on request
Mixed marinated olives (ve) £3.95
Warm ciabatta, cold pressed virgin olive oil, balsamic syrup (ve) £3.95
Fresh seasonal soup, ciabatta (ve) £5.95
Bubble & squeak, fresh hollandaise, poached egg, crispy Serrano ham, micro herbs £5.95
Chicken liver parfait, ciabatta, chutney £5.95
Pea & mint risotto, finely grated courgette, Parmesan shavings, fresh herbs (v) £6.50 / £11.95
Shaved cured meats, chorizo, ciabatta, olives, red onion chutney, focaccia £14.95
Baked Camembert, red onion jam, pickled vegetables, focaccia (v) £12.95
8oz rump, green herb butter, field mushroom, charred Santos tomato, onion rings, chunky chips £16.95
Butchers grill – rump, gammon, sausage, field mushroom, charred Santos tomato, free range egg, black pudding,
onion rings, chunky chips £22.95
10oz ribeye, green herb butter, field mushroom, charred Santos tomato, onion rings, chunky chips £21.95
Pan-fried seabass fillet, crushed sauté baby new potatoes, watercress and salsa verde £14.95
Fish‘n’chips – beer battered cod, mushy peas, chunky chips, homemade tartare sauce £13.95
The Evenlode Burger – hand pressed short-rib beef, cheddar cheese, burger sauce, pickled red onions, soft bun, fries £12.95
Lemon, garlic & thyme roasted chicken breast, crushed sauté potatoes, feta, olive salad & spinach salad £13.95
Ham & eggs – grilled Yorkshire ham, two free-range eggs, chunky chips, garden peas £11.95
Vegan plant burger, crushed avocado & beef tomato in a soft bun, fries (ve) £13.95
Sausage & mash – Local Family Butcher sausages, creamy mash, rich caramelised red onion gravy £12.95
Fish pie – smoked haddock & prawn in a creamy white wine sauce, topped with mash, buttered greens £13.95
Chicken burger – fried chicken breast, lettuce, tomato, burger sauce, soft bun, fries £11.95
Chunky Chips (ve) £3.50
Garlic ciabatta £3.50
Fries (ve) £3.50
Seasonal vegetables (ve) £3.50
Mixed leaf salad (ve) £3.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Gluten intolerant? Please ask for our gluten free (gf) menu. Many of our vegetarian dishes (v) can be made to accommodate vegans (ve). Fish may contain bones. Allergen information available on request
Macaroni cheese, garlic bread v
Fish fingers – breaded cod, fries & baked beans
Meatballs & penne pasta in a rich tomato sauce
Chicken bites – breaded chicken served with fries & baked beans
Cheese & tomato pizza – thick & crispy base with a rich tomato sauce & mozzarella cheese (v)
Burger & fries served in a sesame seed bun
Add mozzarella cheese for £1
Churros sticks served with caramel sauce & vanilla ice cream
Ice Cream – ask about today’s flavours & choose two scoops of your favourite
Brownie Sundae – a combination of whipped cream, vanilla ice cream, brownie bites & chocolate sauce
Any roast with all the trimmings
£6.95
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Gluten intolerant? Please ask for our gluten free (gf) menu. Many of our vegetarian dishes (v) can be made to accommodate vegans (ve). Fish may contain bones. Allergen information available on request
all of our sandwiches are served with a salad garnish and a handful of fries
Classic Club sandwich on wholegrain bread – roast chicken, bacon, cheese, egg, lettuce £8.95
Fish finger sandwich on farmhouse white – breaded cod fingers, homemade tartar sauce, lettuce £7.95
Steak ciabatta sandwich – fillet steak, caramelised red onions, English mustard, lettuce £10.95
Melted Yorkshire ham & mature cheddar cheese sandwich on farmhouse white, red onion jam £7.95
~
Avocado on toasted ciabatta, cold pressed virgin olive oil, balsamic syrup & poached egg (v) £7.95
Caesar salad – crisp romaine lettuce, Parmesan, croutons, anchovies with a creamy caesar dressing £5.95/£9.95
Add chicken for £2
Superfood salad – baby spinach, sprouting broccoli, bulgur wheat, soy beans, apple, butternut squash, mint (ve) £5.95/£9.95
Add chicken for £2
Garlic ciabatta £3.50
Chips (ve) £3.50
Mixed leaf salad (ve) £3.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Gluten intolerant? Please ask for our gluten free (gf) menu. Many of our vegetarian dishes (v) can be made to accommodate vegans (ve). Fish may contain bones. Allergen information available on request
Classic crème brûlée (gf) £5.95
Eton mess – crushed meringue, forest fruits, sweetened vanilla cream (gf) £6.50
Ice cream – 3 scoops of Callestick Cornish ice cream (gf) £5.95
Seasonal fruit crumble with vanilla custard (v) £5.95
Rich warm chocolate brownie served with vanilla ice cream (gf) £6.95
Waffles served with berries & vanilla ice cream or chocolate & caramel sauce with vanilla ice cream £6.95
Selection of local cheeses, artisan biscuits, grapes & chutney £8.95
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Gluten intolerant? Please ask for our gluten free (gf) menu. Many of our vegetarian dishes (v) can be made to accommodate vegans (ve). Fish may contain bones. Allergen information available on request
Warm Artisan breads, cold pressed virgin olive oil, balsamic syrup & Mixed marinated olives (ve) £6.50
Fresh seasonal soup, ciabatta (ve) £5.95
Pigs in blankets with sweet chilli dip £5.95
Devilled Whitebait, buttered brown bread & Tartare Sauce £7
Creamy garlic mushrooms served on toasted bread £7
Bubble & squeak, hollandaise, poached egg, crispy Serrano ham, micro herbs £5.95
Smoked Mackerel Pate with toast and carrot piccalilli £7
Chicken liver parfait, ciabatta, chutney £5.95
Pea & mint risotto, finely grated courgette, Parmesan shavings, fresh herbs (v) £6.50 / £11.95
Shaved cured meats, chorizo, Artisan bread, olives, red onion chutney, £14.95
Baked Camembert, red onion jam, pickled vegetables, focaccia (v) £12.95
All our roasts are served with crispy garlic & herb olive oil roast potatoes, individual Yorkshire puds, seasonal veg and homemade gravy
Roast Sirloin of Beef, 28-day dry aged Windrush Mead beef. Served Pink £16.00
Lemon & Herb ½ roasted free range Chicken served with homemade Stuffing £14.00
Veggie Roast, Yorkshire Pudding Filled with Cauli Cheese and veggie Gravy (v) £13.00
Slow roasted Belly of Pork, 100% outdoor reared pork served with Crackling, Apple sauce & stuffing £14.00
West Devon shoulder of Lamb, succulent lamb with all the trimmings £15.00
Cauliflower Cheese £4.00
Fish‘n’chips – crispy battered cod, mushy peas, chunky chips, homemade tartare sauce £13.95
The Evenlode Burger – hand pressed Scotch beef topped with cheddar cheese, burger sauce, gherkins, tomato, lettuce, brioche bun, fries £12.95
Ham & eggs – grilled Yorkshire ham, two free-range eggs, chunky chips, garden peas £11.95
Vegan plant burger, crushed avocado & beef tomato lettuce & gherkin in a soft bun, fries (ve) £13.95
Sausage & mash – Local Family Butcher sausages, creamy mash, rich caramelised red onion gravy £12.95
Chicken burger – southern fried chicken breast, lettuce, tomato, gherkins, burger sauce, brioche bun, fries £11.95
Chunky Chips (ve) £3.50
Garlic ciabatta £3.50
Onion rings £3.50
Fries (ve) £3.50
Seasonal vegetables (ve) £3.50
Mixed leaf salad (ve) £3.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Gluten intolerant? Please ask for our gluten free (gf) menu. Many of our vegetarian dishes (v) can be made to accommodate vegans (ve). Fish may contain bones. Allergen information available on request
8am – 12pm Monday to Friday | 9am – 12pm Saturday | Sunday 9am – 11am
Bacon or Sausage ‘Butty’ 3.95
Butchers Sausage or dry-cured streaky bacon
Add Egg, mushrooms or cheese for £1 each
Butty & a Brew 4.95
Eggs your way, on Toast 4.50
Add Sausage, Bacon or Scottish smoked salmon for 2.00 each
Pancakes 4.95
3 scotch pancakes. Choose either maple syrup & crispy bacon or fruit compote
Porridge & Fruit Compote 2.95
Choose from milk, almond milk or water
Evenlode Hash 8.75 (Vegetarian Option Available)
Chopped bacon and Sausage, paprika sautéed potatoes, onions and tomatoes. Fresh parsley & 2 fried eggs
The Full English 8.95 (Vegetarian Option Available)
Eggs your way, bacon rasher, butcher’s sausage, black pudding, tomato, baked beans, mushroom, fried bread
Add Extra bacon or a sausage 2, Anything else 0.50p
| Regular | 12oz |
Espresso/Ristretto | 2.20 |
|
Machiato/Piccalo | 2.40 |
|
Americano | 2.20 | 2.70 |
Flat white | 2.70 |
|
Latte | 2.70 | 3.20 |
Cappuccino | 2.70 | 3.20 |
Drip Coffee | 2.00 |
|
Red Eye | 3.00 |
|
Dirty Chai | 3.20 |
|
Café Bonbon | 3.00 |
|
Evenlode Cold Brew + Tonic | 4.20 |
|
Hot Chocolate & Marshmallows | 2.95 |
|
Mocca | 2.70 | 3.20 |
Teas + Tisanes |
| 2.50 |
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. Gluten intolerant? Please ask for our gluten free (gf) menu. Many of our vegetarian dishes (v) can be made to accommodate vegans (ve). Fish may contain bones. Allergen information available on request
By clicking on ‘Yes Please’ on the above, you’re accepting our Privacy & Cookie Policy. Prospect Pubs Ltd and it’s group of companies are committed to protecting your data and it will be processed in accordance with our Privacy & Cookie Policy which can be found at www.prospectpubs.co.uk/privacy-policy. Please read this before clicking ‘Yes Please’.
THE EVENLODE
Old Witney Rd
Eynsham
Witney
Oxford
OX29 4PS
MONDAY 8.00am – 11.00pm
TUESDAY 8.00am – 11.00pm
WEDNESDAY 8.00am – 11.00pm
THURSDAY 8.00am – 11.00pm
FRIDAY 8.00am – 11.00pm
SATURDAY 9.00am – 11.00pm
SUNDAY 9.00am – 10.00pm
MONDAY 8.00am – 09.30pm
TUESDAY 8.00am – 09.30pm
WEDNESDAY 8.00am – 09.30pm
THURSDAY 8.00am – 09.30pm
FRIDAY 8.00am – 09.30pm
SATURDAY 9.00am – 09.30pm
SUNDAY 9.00am – 08.00pm
PROSPECT PUBS & BARS, OFFICE 2, TWEED HOUSE, PARK LANE, SWANLEY, BR8 8DT. REGISTERED IN ENGLAND & WALES No: 11803721
PLEASE NOTE: This is not a booking form. This form is used for enquiries only. We manually check each enquiry and reply back accordingly within 48 hours. If for any reason you do not receieve a response please contact us here